One animal, nothing wasted.
Lamb down a back street.
One minute's walk from Azabu-Juban Station on the Tokyo Metro. In a small room of ten counter seats and fourteen at table, we grill never-frozen Japanese lamb one plate at a time.
Japanese lamb is said to make up less than 1% of the domestic market. We buy whole animals straight from the farm — the lamb, hogget and mutton tasting, and the rare cuts only whole-animal buying makes available, all in this small room.
T H R E E P R I N C I P L E S
Japanese lamb is said to make up less than 1% of the domestic market. We buy whole animals straight from the farm and use every part, down to the rare cuts only whole-animal buying makes available.
Tender lamb, deeper-flavoured hogget, richly savoury mutton — enjoy three ages of sheep side by side.
We insist on never-frozen sourcing, keeping the natural sweetness and tenderness of the meat intact. Taste it in our signature fresh-lamb jingisukan.
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FAQ
- Can I make a reservation?
- Book online or call us on 03-5545-5944.Seating is limited, so we recommend booking before you visit.
- What are your opening hours and closing days?
- Weekdays 17:00〜24:00、Sat, Sun & holidays 11:30〜24:00. Closed: Irregular holidays.
- How many seats do you have, and do you have private rooms?
- 24 seats (10 counter, 14 table)。
- How do I get there from the nearest station?
- 1 min from Azabu-Juban Stn (Namboku / Oedo Line). Located at Crane Azabu 101, 1-3-5 Azabu-Juban, Minato-ku, Tokyo.
- What kind of dishes do you serve?
- A specialist lamb restaurant working from whole Japanese animals. Alongside our signature fresh-lamb jingisukan, we offer tastings across lamb, hogget and mutton, and rare cuts only whole-animal buying makes available.
Restaurant information
- Address
- Crane Azabu 101, 1-3-5 Azabu-Juban, Minato-ku, Tokyo
- Access
- 1 min from Azabu-Juban Stn (Namboku / Oedo Line)
- Opening hours
-
Weekdays：17:00〜24:00
Sat, Sun & holidays：11:30〜24:00
- Closing days
- Irregular holidays
- Seats
- 24 seats (10 counter, 14 table)
- Phone
- 03-5545-5944
Recruitment
Facing the whole animal.
HITSUJI GUMI is looking for people to master the craft of lamb cookery with us.
Front of house and kitchen, full-time and part-time. No experience required.
Azabu no Hitsuji Reservations
1 min from Azabu-Juban Stn (Namboku / Oedo Line)
Crane Azabu 101, 1-3-5 Azabu-Juban, Minato-ku, Tokyo